Winding our way through the alleys and souks with a Fez food expert. We’ll visit three different food souks allowing the chance to try traditional Moroccan street food including dried meats, milawi, harsha, briwats, spicy sardines, spicy potato cakes, soups, olives and more. At the honey souk we’re you’ll be ...
Indulge your sweet tooth and learn how to prepare Moroccan patisseries as well as discovering this important cultural practice. A Moroccan feast is not complete without sweets, in particular, patisseries play an integral roll in every day life in Fez. The ancient city is famous for it’s diverse and traditional ...
Experience the energy and essence of Fez street food scene as it comes to life in the early evening. Our tasting trail by night reveals the captivating appeal of the medina as the sun goes down and the locals enjoy the specialities that only the evening offers. Your walk will ...
This is the perfect opportunity to learn about Morocco’s emerging artisan cheese industry at one of Morocco’s leading boutique frommagerie, situated just outside the town of Immouzer. The private property is one of the first to be officially certified organic in the region and is ...
More than a traditional Moroccan cooking class, this is a complete immersion into the Moroccan culture and family life. The perfect chance to interact with locals and experience a truly unique day hosted by a Moroccan family, preparing food, visiting the souks, baking at the ...
Following a tour of this stunning historic site from the 3rd century BC and its many intact and colorful mosaics, recline on Moroccan Kilms in the shadow of the ancient Roman ruins of Volubilis while sampling traditional Roman recipes as recorded in the Latin texts of Apicius and Cato. ...
Ever wondered how couscous was made in Morocco before the days when factories produced thousands of kilos to sell worldwide every day? Meet the women in the Middle Atlas town of Ribat El-Kheir to learn an appreciation for the art and wonderful taste of hand-rolled couscous. ...
Enjoy a unique sensory and culinary experience only 45 minutes from Fez Medina. Explore this stunning location of Mt Zalagh, high above Fez Medina, where the distant whisper of the calls to prayer from the city’s mosques, act as a back drop to breathtaking mountain vistas and stunning sun sets, ...
High on a hillside, surveying the holy pilgrimage town of Moulay Idriss Zerhoun, the Scorpion House is the personal retreat of Mike Richardson, proprietor of the acclaimed Café Clock in Fez. Beneath lies the mausoleum and grand mosque of Moulay Idriss, and beyond stretch the Roman ruins of Volubilis. Mike ...
A tour of a stunning vineyard nestled between the foothills of the Rif and the Middle Atlas mountains where Christoph fuses Bordeaux expertise together with the creative freedom he has in Morocco to produce the most delicious whites, rose and the Moroccan favourite “gris” made from Caladoc and Marselan grapes. ...
Learn to cook traditional Moroccan food in the heart of the medina with Clock Kitchen – Fez’s first dedicated cooking school. Clock Kitchen will give you not only cultural insight into Morocco but will delight chefs of all levels. Souk to kitchen to plate, Clock Kitchen’s chef Souad will share ...